Crafted Newsletter #71 – Stout Season

We’ve got some more great beer for everyone, and hope to continue getting in your requests!

New Bottles and Cans
Brooklyn Black Chocolate Stout
Sweetwater Crank Tank
Weyerbacher Quad
Avery The Czar
Bell’s Winter White
Kasteel Winter
Corsendonk Christmas
Scaldis Noel
Samuel Smith Winter Welcome
Brouwerij Slaghmuylder Witkap Pater Singel
Birra Amiata Contessa
Ft. Collins Double Chocolate Stout

For our current list of kegs on tap, please click here.

Thanks to everyone that joined us for Vanberg & DeWulf‘s Third Coast-to-Coast Toast this past Thursday!  They import a lot of fantastic labels from around the world and our selection would be far less without them.  Birra Amiata‘s Contessa Pale Ale from Italy was one of the standouts from the event and would make a great treat for someone interested in seeing what other countries have to offer.

Join us this upcoming Thursday, November 21st, from 5-7 PM for a free tasting of four different stouts!  As the cold weather continues to approach, we thought now would be a great time to introduce people to some of our new and favorite Stouts.  To make sure we cover a wide range of Stout styles, we’ve selected Brooklyn Black Chocolate Stout, Founders Breakfast Stout, Bell’s Cherry Stout, and Oskar Blues Ten Fidy (now brewed in Brevard, NC).

Winter seasonals are continuing to arrive in full force and we’ve managed to get our hands on a few labels that were unavailable last year.  Imperial Russian Stouts are the perfect brew to help keep you warm as the temperature drops and this week brought two fantastic choices – Brooklyn‘s Black Chocolate Stout, and Avery‘s The Czar.  Both of these stouts are higher in ABV and full of wonderful chocolate and dark fruit flavors.  Imperial Russian Stouts also mature very well and would make for good vertical tastings in the coming years.

We’re excited to be able to help fill your beer needs now and in the future.  If you’ve got any beer suggestions or ideas, or any feedback, we would love to hear it!  Keep an eye out for more emails in the future with updates about events, new beers, new kegs, and more!  If you’d like daily updates and information about kegs as they’re tapped, make sure to like us on Facebook or follow us on Twitter.

Thanks again,

Carl & Vance
(864) 757-1217

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